Terrace Bar
Menu
Tuna salad
30€
(1/2 portion)
20€
Pintxo
10€
Fish consommé
10€
Grilled fine clams
27€
Mussels in marinera sauce
20€
Moules
12€
“Bluecatch” Excellent N2 oyster
4€
LA MACHINA anchovy (Santoña)
20€
Grilled velvet crab
12€
Avocado and salmon on toast
10€
T-bone steak
(Simmental breed, over 30-day aging)
77€/kg
JOSELITO 100 % Iberian acorn ham
32€
JOSELITO 100 % Iberian acorn loin
28€
50 % Iberian Cebo de Campo shoulder
18€
Cheese
14€
DESSERTS
Cheese cake
8€
Cuajada leche oveja
8€
Toasted brioche
8€
Crème caramel
8€
Nota: Check availability with bar staff.
All our prices include VAT and are in Euros.
Ask our staff for allergen information.
APIO
ALTRAMUZ
CACAHUETES
CEREALES
CRUSTÁCEOS
FRUTOS SECOS
HUEVOS
LÁCTEOS
MOLUSCOS
MOSTAZA
SÉSAMO
SOJA
SULFITOS
PESCADO